a collaboration between
about us
Veranda is a collaborative taproom and spirit hall from Vaycay Brew Co and Burwood Distillery. Our home at The Stables on the Currie Barracks was built in 1936. This single-story building was one of Currie Barracks’ first structures and was home to the ‘B’ Squadron of the Lord Strathcona’s Horse Regiment. The building’s unique ‘K’-shaped design accommodated up to one hundred horses while the high ceilings, arrangement of windows and doors, and brick construction maximized light, airflow, and sanitation. Fast forward 85 years later, after the purchase of the Stables from Canada Lands, Burwood Distillery and Vaycay Brew Co moved in and converted one of Calgary’s most historic buildings into a functional craft beverage production facility. With a desire for real community connection, a partnership is born with a focus on premium spirits, craft beer, and local scratch food.
our menu
A PINCH OF PASSION IN EVERY DISH
feed your thirst for craft
BEER BREAD, VINEGAR & OIL - 5 V
Garlic brushed house beer bread, EVOO, house malted barley vinegar
GREEN CHICKPEA HUMMUS - 9 GF | V
House-made green chickpea hummus, EVOO, sesame, peruvian pearl peppers, tajin spiced corn chips
WHIPPED FETA & OLIVES - 13 V
Fairwinds Farm goat feta, honey liqueur, pitted greek olive mix, thyme, pistachios, house-made flatbread
BUFFALO CHICKEN DIP - 17
Fresno chili cheese, pulled chicken, pickled peppers, warm pretzel baguette
MEAT & CHEESE PICNIC - 32
Cured sirloin, spicy soppressata, truffle salami, smoked gouda, brie, dill goat cheese, house-made pickles, beer bread crostini, Belgian endive
WHISKEY ROASTED ROOTS - 16 GF | V
Whisky-miso-maple glazed beets & carrots, black garlic charcoal yogurt, sesame and green chickpea hummus, tumeric-pickled jicama
CRISPY FRIED BRIE - 18 GF | V
Panko crusted brie, brown butter apples, mandarin gin, cranberry & fig preserve
GARLICKY SPICED PRAWNS - 17
Spicy black garlic prawns, Crouching Tiger Rice Lager, toasted barley crouton
PULLED PORK TAQUITOS - 15 Staff Pick
Hefeweizen braised pork shoulder, authentic tortilla, jalapeño queso sauce, sweet pearl peppers
BREWERS NACHOS - 22 GF
Authentic corn tortillas, tajin, spiced pickled peppers, tangerine chili olives, fresh avocado, grape tomatoes, spring onions, smoked gouda
Guac or Mango Salsa - 3
Mango Habanero Chicken - 7
Spicy Ground Beef - 8
our drinks
SHAKEN, STIRRED, MUDDLED
made on site
BEES, BEER, BARLEY, SPIRITS
FRENCH 25 - 1.5oz - 12
Mandarin Orange & Cranberry Gin, grapefruit, river retreat brut
SMOKED WHISKY SOUR - 2oz - 14.5
Single Hive, egg white, lemon
CALGARY SOUR - 2oz - 15.5
Bee whisperer, lemon, cherry liqueur, egg white
BLUEBERRY REVIVER - 2oz - 14
Single Hive, Lillet, blueberry, lemon, absinthe mist
NOT SO OLD FASHIONED - 2oz - 14.5
Cracked green walnut liqueur, whiskey, espresso & Angostura bitters
FLAP JACK STACK - 2oz - 14.5
Single hive, maple, black walnut bitters, Angostura bitters
LAVENDER BEE’S KNEES - 1.5oz - 10.5
Classic Gin, honey, lavender blueberry syrup, lemon, butterfly pea flower
LA POMME EPICEE - 1oz - 10.5
Spiced Apple Gin, melon liqueur, lime, egg white
ESPRESSO MARTINI - 2oz - 11.5
Vodka, Phil and Sebastian espresso, simple syrup
VERANDA CAESAR - 1oz - 12
Vodka, tangy Veranda caesar spice, clamato
SHAFTED - 2oz - 11
Espresso martini, oat milk
MARGARITA - 1.5oz - 11
Mandarin Orange & Cranberry Gin, Tequila, agave, lime, black lava salt
CLASSIC NEGRONI - 2oz - 13
Classic gin, campari, sweet vermouth
CANTALOUPE CLASSIC - 2oz - 14.5
Classic Gin, chartreuse, lillet, sweet vermouth
contact us
Call Now: (403) 300-2221let's connect
group inquiries
Veranda is the ideal destination to host your next wedding, group or corporate event.
